sustainability

Chop Wood, Carry Water

by Steve Munn 05.25.2011 Healthy Body

Eleven years ago, Antoinette Pienaar’s spine was completely hunched over. Her body was collapsing upon itself. After being diagnosed with spinal malaria, and as her internal organs shut down, Antoinette’s doctors sent her home to put her affairs in order so that she might die in peace. Instead she accidentally drove to Oom Johannes, the

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Fermenting at Home

by Steve Munn 05.03.2011 In the Kitchen

At ClearPoint Center, we’re always open to trying new things, and one of our recent projects is fermenting our own foods. Check out this video featuring Steve Munn to find out what we’re making! “Unfortunately, fermented foods have largely disappeared from the Western diet, much to the detriment of our health and economy” writes Sally

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